Swiss Roll Ultrasonic Cutting System for High-Volume Bakery Lines

        In the current context of the food industry's relentless pursuit of efficiency and quality, the batch processing of cake products such as Swiss rolls has become a core requirement for many medium and large-scale baking enterprises. Ultrasonic Swiss roll cutting equipment, with its advantages of high precision, high efficiency, and low waste, has emerged as a key component in modern baking production lines.

        Ⅰ. What is Ultrasonic Cutting Technology?
        Ultrasonic cutting machine is an advanced food separation technique that utilizes high-frequency vibrational energy. By applying vibrations above 20kHz to a titanium alloy blade, the blade generates tiny-amplitude high-frequency oscillations upon contact with the food. This effectively reduces the food's adhesion, achieving non-sticky, low-crumb, and non-deformable results—enhancing the cleanliness and consistency of the cut.

        II. Tailored Solutions for Medium and Large-Scale Bakeries  

        The ultrasonic Swiss roll cutting machine is designed for medium and large-scale bakeries with a production capacity exceeding 350 pieces per hour.  

        Dual Blade System: Equipped with two ultrasonic titanium alloy blades, it accommodates products within a 600mm×400mm range in various sizes, significantly enhancing production efficiency.  

        Flexible Integration: It can function as a standalone unit or be seamlessly integrated into existing automated or semi-automated production lines for synchronized operation.  

        Versatile Cutting Modes: Supports multiple common Swiss roll shapes, including square, rectangular, and sliced forms, to meet diverse market demands.  

        Intelligent Control: Features a programmable control system, allowing users to set precise cutting dimensions according to product specifications for fully automated operation.

        III. Customized Design to Meet Diverse Production Line Requirements  

        Considering the variations in production line layouts, product specifications, and packaging processes among different bakeries, ultrasonic cutting equipment offers a high degree of customization, including:  

        • Customizable equipment dimensions to fit factory space;

        • Adjustable conveyor belt speed to accommodate different processing rhythms;

        • Open control system interface for seamless integration with various packaging, sorting, and coding devices;

        • Personalized blade design optimized according to product thickness and density.

        Additionally, the equipment comes with a 1-year warranty and lifetime maintenance services to ensure worry-free operation for customers.

        IV. Choose a Professional Manufacturer to Empower Intelligent Upgrades in Baking  

        Meishun has been specializing in ultrasonic cutting equipment for many years and has served numerous globally renowned baking brands. The company provides comprehensive support, covering everything from customized solutions and equipment commissioning to staff training and after-sales service.  

        For more product details or customized recommendations, please feel free to contact our technical advisory team. We are committed to offering full support for your production line upgrade.