The 10th China International Bakery Expo Autumn Session (Bakery China Autumn) 2025 will be held from October 17th to 19th at the Wuhan International Expo Center (No. 619 Yingwu Avenue, Hanyang District, Wuhan City, Hubei Province). Read More »

Traditional cutting utilizes a knife with a sharp edge that is pressed against the product being cut. It requires a relatively sharp cutting tool and a large pressure, which will ... Read More »

Ultrasound has the characteristics of good directionality, strong penetrating ability, easy-to-obtain concentrated sound energy, and long distance in the water. It can be applied in different industries Read More »

Cutting plays an important role in the wholesale bakery industry. Consistent and professional cutting contributes to wholesale bakery business development. With the development of the baking industry, professional cutting machines came into being. Read More »

​In the production of pastries, cakes, and frozen foods, cutting affects not only the consistency of the finished product's appearance but also production capacity and hygiene safety. Ultrasonic cutting machines are widely used due to their "non-sticking, smooth cut surface, and controllable speed." To select the most suitable model for your product and use the equipment effectively and stably, pay attention to the following key points.Welcome contact us for technical advice and a quote. Read More »